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Kitchen
The Library's Catering Kitchen is a professional-grade food preparation facility. It includes a 4-burner stove-top with oven, a stove-top griddle with oven, 2 convection ovens, 2 electric transit boxes, dishwasher, icemaker, full refrigerator, and an additional refrigeration and freezer unit. Doors provide direct access to Room D and the main access hallway for the Theater and rental rooms Maddy, Room B, C, D and E.
Kitchen requires an adjacent room rental. It is not available for separate rental.
Did you know?
The amount of solar energy that strikes the Earth in one hour is more than enough to provide all of the Earth’s energy needs for a complete year. Learn more about Solar.
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