Kitchen

Kitchen

The Library's Catering Kitchen is a professional-grade food preparation facility. It includes a 4-burner stove-top with oven, a stove-top griddle with oven, 2 convection ovens, 2 electric transit boxes, dishwasher, icemaker, full refrigerator, and an additional refrigeration and freezer unit. Doors provide direct access to Room D and the main access hallway for the Theater and rental rooms Maddy, Room B, C, D and E.

Kitchen requires an adjacent room rental. It is not available for separate rental.


Did you know?


Solar energy has been used for over 2700 years. In 700 BC, glass lenses were used to make fire by magnifying the sun’s rays. Learn more about solar.

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